Staff
The importance of team goals
The Grand Hotel Royal e Golf, the most historic hotel in the Aosta Valley and active since 1854, places attention and care for guest well being at the heart of its operation.
The Hotel Royal guarantees a haven of peace and tranquility, immersed in wonderful mountain nature, enriched by the quality and variety of the 5 star services offered. Whilst retaining the unique charm of a historical structure, we strive to ensure constant renewal, in order to continuously improve and enrich the guest experience for a discerning and exacting clientele.
The principles of professionalism and hospitality that, for over 160 years, have characterised Grand Hotel Royal and Golf’s philosophy are still embodied by every member of our carefully selected staff. Our GM, Veronica Revel Chion, guarantees, through her management style, attention to detail in every functional area of the hotel, to deliver unique and unforgettable guest experiences.
Teamwork, combined with impeccable staff training, creates a combination of efficiency and courtesy, guaranteeing and exceeding the service levels expected of the iconic Grand Hotel Royal e Golf.
Veronica
Precision, dedication and constancy are the watchwords of Director Veronica, applied with passion and professionalism in the management of the structure.
Griffa
The young and creative Chef Paolo Griffa will lead you into a unique and unrepeatable culinary experience, through a real gourmet path made of surprises and new discoveries within the world of high cuisine.
Michel
The functional organization of the structure is perfectly summarized in Michel’s work. Head of Reception and Event Manager, Michel is ready to take care of your personal or business booking in every detail and in order to satisfy every request.
Chiara
The professionalism and courtesy of Chiara, available to provide any help that will be requested, will make you feel pampered for the whole duration of your stay.
Maintainers
In case of minor technical problems, Stefano and Francesco are at your disposal to resolve them in the shortest time.
Monica
The meticulous care and love for the details of Monica are reflected in every detail of our structure, ensuring an environment of splendor and evocative for your stay of peace and well-being.
Porters
Omar, Maurizio and Ercole are at your disposal to welcome you in the best way, taking care of your luggage and taking care of the accommodation of your car.
Sommelier
Alessandro's advices will be able to provide you with a perfect match to the dishes of your choice.
Vadim
The young and brilliant Vadim, at the head of the dining brigade in Petit Royal restaurant, will accompany you step by step with courtesy and professionalism in the culinary journey that awaits you at the reign of Griffa Chef.
Henry
Let yourself be amazed by Henry's cocktails, original and refreshing recipes for every occasion.
